Chocolate Cream Cheese Icing

I must say this icing is one of the best things I have ever made! I’m not a huge fan of buying store bought icing because I personally do not like the taste. However, I gave in the other day when I did not want to make my own cream cheese icing. Not to my surprise, I opened the container and did not like the taste so much that I did not want to use it on my cake. So I though maybe if I combined it with the dark chocolate ganache I made it would be better; well it was. I add about 60% ganache and 40% cream cheese icing and blended. When I finished blending the icing, I wanted to eat it by the spoonful. Needless to say everyone who ate the cake agreed and this icing is going on the menu permanently!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.