Traditional Pound Cake

This is a traditional recipe for pound cake. It’s just a pound of everything! Now you can add to this recipe or even take away if you like. Some people like to add flavoring or fillings such as nuts or chocolate chips for their pound cake.  Whereas others want to make their cake healthier so they cut the butter by half and add oil to replace it and cut the sugar in half and add  splenda. No matter how you do your recipe this is the one you always start with.

1 Lb Flour

1 Lb Butter

1 Lb Eggs

1Lb Sugar

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.